Shrimps: nutrition facts
Shrimps are a type of food categorized among fishes. One portion of Shrimps (considering as a portion , meaning more or less grams of Shrimps) contains around calories.
When compared to other fishes,
Shrimps have
less caloriess than the average of fishes, as they contain calories per 100 grams, while other foods like the
Shrimps have
much more calories.
Recipes with Shrimps
You can use Shrimps as an ingredient for the next recipes:
Shrimps as natural remedy
Shrimps can be used as a natural remedy to treat the next diseases:
Shrimps nutritional facts
|
1 serving ( gr.) |
100 gr. |
Calories | | |
Lipids | | |
Saturated Fat | | |
Polyunsaturated Fat | | |
Monounsaturated Fat | | |
Protein | | |
Carbohydrate | | |
Sugars | | |
Fiber | | |
Cholesterol | | |
Minerals | | |
Calcium | | |
Iron | | |
Sodio | | |
Potassium | | |
Magnesium | | |
Phosphorus | | |
Zinc | | |
Vitamins | | |
Vitamin A | | |
Vitamin C | | |
Vitamin D | | |
Vitamin B1 (Thiamine) | | |
Vitamin B2 (Riboflavin) | | |
Vitamin B3 (Niacin) | | |
Vitamin B5 (Pantothenic Acid ) | | |
Vitamin B6 | | |
Vitamin B12 (Cobalamin) | | |
Vitamin E | | |
Vitamin K | | |
Choline | | |
Arginine | | |
Tyrosine | | |
Folic Acid | | |
Beta Carotene | | |
Water | | |
Caffeine | | |